My Favorite Goop Recipe – Seared Halibut with Kale and Braised Lentils

I have a couple recipes that I love from Goop and from Gwyneth Paltrow’s cookbooks but this is by far my favorite.  It seems a little intimidating but it is actually easy and the result is as good as something you would find in a restaurant.  It makes a lot of lentils so if you are only cooking for two you can definitely halve the recipe.  Oh – and the lentils she uses are more commonly known as French lentils.  Enjoy!

Seared Halibut with Braised Lentils and Kale


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